Viktoria Platz da Napoli

Chiuso Ora

Orari di apertura

Esplora un mondo di sapori oggi stesso al Viktoria Platz. Situato all'indirizzo Via G. Sagrera, VOMERO, Napoli, Italy, siamo aperti oggi e non vediamo l'ora di servirti un pasto che non dimenticherai. Con un'orgogliosa 4.4 valutazione e 1592 recensioni positive, siamo la scelta perfetta per la tua avventura culinaria.

Orari di Apertura

  • lunedì 12:00 - 00:00
  • martedì 12:00 - 00:00
  • mercoledì 12:00 - 00:00
  • giovedì 12:00 - 00:00
  • venerdì 12:00 - 00:00
  • sabato 12:00 - 00:00
  • domenica 12:00 - 00:00

Contatti

  • Indirizzo: Via G. Sagrera, VOMERO, Napoli, Italy
  • Telefono: +390815560310 +39815560310

Indirizzo

Map

Recensioni

Prof. Wilton Halvorson DVM
Prof. Wilton Halvorson DVM

Ottima esperienza. abbiamo soggiornato in questo pub più volte, l'ultimo con la nostra bambina (10 mesi) e ci siamo sempre divertiti. patatine molto buone rustiche e ottimi panini (per noi devo dire che mezzo panino è sufficiente e avanza. con ingredienti davvero deliziosi. personale molto gentile e buona fornitura di birre alla spina. Torneremo sicuramente.


Rashad Padberg
Rashad Padberg

bella selezione di birra, la bistecca angus irlandese era deliziosa. gentile proprietario e personale, servizio gentile e l'atmosfera generale era grande. raccomandare.


Caterina Olson
Caterina Olson

ottimo cibo! la prima vista dal lontano era un po' ombreggiato, ma accogliente stile vecchio look. mangiare valeva il denaro, e di gran lunga la bistecca migliore, patatine fresche e io avevo rotto! il mio compagno ha anche detto 5 stelle per il suo mangiare (cakes e pommes) migliore mangiare in un ristorante a napoli in queste settimane vacanza.



Enos Terry
Enos Terry

One of the best sandwich you can eat in Napoli. Also famous for their starters. Not easy to park.


Freeman Morar
Freeman Morar

Food was very nice and price is good too , service is good :


Prof. Colt Flatley I
Prof. Colt Flatley I

Great service and location


Doyle Daugherty
Doyle Daugherty

Nice food and nice place.


Viktoria Platz
Trattoria Enoteca Campagnola

Trattoria Enoteca Campagnola

Via Dei Tribunali, 47, 80138 Napoli NA, Italy


Restaurants in italy eat is very important in italy. restaurants are clean, tidy and their kitchens are attentive. on the tables there are almost everywhere cloth napkins. for the best culinary experience it is necessary to stay away from places with food pictures as a menu in the tourist areas. these places are more expensive on the most important tourist routes than the good places I will mention below, and are breathtakingly unsuccessful. to eat the best, it is necessary to find some of the back roads, places that use local people daily. we can compare this with our artisan restaurants. in italia there are many Michelin star locations that offer unique culinary experiences. locals come to eat with a few different styles and names: ristorante’s are places that are more expensive than others, have better service and have more special food. the places where they can experience the local environment, which is smaller than the ris bititer and has less variety on the menu. osteria (also called hosteria for tourist attractions, close to the word host) are the smallest types of restaurants with only a few sorts of daily meals and locally determined house wines. pasticceria is the bakery we know, savory sandwiches and small pizzettas can also be eaten here. paninoteca is a bakery, but they can find a lot of sweet and hearty baked. in salumeria you will find delicacies and their menus. here you can make a sandwich with fresh brot and use it for a picnic. Sandwich shops are particularly famous in florenz. gastronomy is where some traditional baked or one-pot are sold. enoteca is the name that weinhouses are given in which rule when a glass is taken wein, there is also a buffet food contract. agriturismo are places in the form of osteria, which offer a very good eating experience, where meals can be consumed with natural products in a farm. taverna is a very loud, crowded but very entertaining place with some music next to the food culture. Of course, all these can be located that are in some way similar to each other that show the characteristics of the other, even if the name is different. among the games of the places mentioned below, angeli demoni is a luxury restaurant, but his name is mentioned as hostaria regarding marketing strategy. as the best tavern to find in the region neapel, I recommend la taverna del re leone in pozzuoli, the seafood menu there, and its own white wine. most restaurants in Italy are very strict over opening times. lunch is served between 12:30 and 15:30 and dinner after 19:30. I do not recommend the places that are open outside these hours. it will always be good to do the necessary research where to eat and go on the internet. pastry carbonara in rom and tiramisu in pompi, polpette, ragu, pizza and house wine in neapel, seafood and gnocchi in sorrento, steak in florence, pasta with boognese sauce or lasagne in bologna, milanese in mailand pasta with sose and coffee in diet (different to the rom while you are travelling by car, you should enter in any village town and eat in a restaurant on the square, after the meal amarro or limoncello should not be denied, and the taste of the Italian cuisine should be enjoyed on these wise.