Osteria Medioevo da AVIGLIANO

dopo una passeggiata nel bosco di avigliano, mi sono fermato a pranzare (su prenotazione) in questa taverna. il posto è molto bello, arredato in pieno stile medievale. il menu è abbastanza povero di opzioni, come i clienti hanno la possibilità di scegliere solo tra tre primi piatti e tre secondi. però, i piatti sono molto buoni. abbiamo ingoiato tutti e i piatti e siamo stati piacevolmente sorpresi e soddisfatti. Ora andiamo a note negative: il servizio non è eccezionale. . Abbastanza lento come c'è solo una cameriera che deve prendersi cura di tutta la stanza. la ricezione non era del migliore. abbiamo notato molta superficialità e poca attenzione al cliente. Alcuni secondi di carne sono stati serviti freddi... molto probabilmente per far mangiare tutti in una volta. .la carne era senza dubbio buona e ben cotta, ma non può essere servita fredda! anche i dolci molto buoni. Un conto onesto. con qualche piccolo strafalcione, ma comunque sia la qualità dei piatti era molto buona. Allora... ben raccomandato.

beautiful discovery, in a city of people. it is like a rare gem, hard to find. I am a person I have been for my work in thousands of restaurants, from aosta valley to liparj island in Sicily. this place has very quickly won a place in the top restaurants that I have ever eaten in whole italia. and not only . the pasta is a fusion of old recipe and new tendency, but all mixed very eell all in a wonderful plate. the flesh is delicious with a beautiful healing to detail. a place to remember and return.

beautiful discovery, in a city of people. it is like a rare gem, hard to find. I am a person I have been for my work in thousands of restaurants, from aosta valley to liparj island in Sicily. this place has a very fast one. place in the top restaurants I have ever eaten in whole italia. and not only . the pasta is a fusion of old recipe and new tendency, but all mixed very eell all in a wonderful plate. the meat is delicious with a beautiful healing to detail. a place to remember and return.

very good orrechietti with sausage excellent calf with dried hot paprika very local friendly service local and the two of us for lunch

we went there since we read about this place, the typical and traditional food offered from the region. but we had a disappointing experience. the menu had only a selection of three pastas (one was with curcuma, garnel and zucchini, which I don't think...exact typical. main dishes were three types of kalbs and nothing else., the place saw a little depressing, full of dusty knick-knacks. not pleasant.

very nice eating was excellent fast great service the waitress was very helpful I would recommend it in any case.

The food was excellent and the waitress was so helpful ! We had a very enjoyable dinner with wine cake as desert.

In our day trip in Basilicata we ate good everywhere but here was the best ! Service is also warm, generous and friendly